Have you ever heard of Hanji, the traditional Korean paper?
Hanji has a history of over 1,000 years and is known for its durability and eco-friendly nature.
Made from the bark of the mulberry tree, it has been used throughout Korean history for everything from homes and furniture to clothing and books.
Despite being made from natural materials, Hanji can last for hundreds of years, earning the nickname, “the paper that breathes.”
In this special ICC workshop, Ms. Soyeon, a certified Hanji artisan based in Tokyo, will guide us in creating our own Hanji craft pieces! You’ll not only learn about the traditional materials, techniques, and cultural meaning behind Hanji, but also have the opportunity to make your own unique item using real Hanji paper. By tearing, layering, and pasting the paper by hand, you will experience the delicate process and deep charm of Hanji through all five senses. Of course, you’ll be able to take your finished creation home as a special keepsake from the event!
Whether you’re interested in Korean culture, love crafts, or simply want to try something new, this workshop is open to everyone.
Come and discover the warmth and richness of Korean paper tradition through this hands-on experience.
We look forward to welcoming you!
Guest
Ms. Suyeon Kim
A certified Hanji (traditional Korean paper) artisan, recognized as a Meister Instructor by the Korea Hanji Promotion Association. She received the 5 Special Prizes including 17th Korea Hanji Grand Exhibition. Currently, she runs “Suyeon Studio” in Shinagawa, Tokyo, where she continues to pass on the tradition of Hanji through her creative and educational work.
Date & Time
Thursday, June. 19, 2025, 5:00–7:00pm
*Venue opens at 4:50pm
Place
Waseda Campus
*Details sent to confirmed participants
Eligibility
Waseda Students
Language
Japanese/English
Fee
Free
Capacity
about 30 people
*Lottery results announced on the deadline day
Application
Via this form ＊Requires MyWaseda login
Deadline
Thursday, June 12, 9:00am
Cooperation
Before Applying
Please read and confirm your understanding of ICC’s policies on Cancellation, Food Allergens, Photography, and Reasonable Accommodations (here).
Enquiries
ICC
Tel: 03-5286-3990
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