What comes to your mind when you hear “in-flight meal”?
How are we able to enjoy delicious meals in the sky?
A variety of ingenious ideas are involved in JAL’s in-flight meals, such as seasonings and cooking methods that suit the different environment in the air, menus that make the most of seasonal Japanese flavors, and menus that are good for small children or passengers with religious requirements.
Would you like to hear the secrets of JAL’s in-flight meals, which are loved around the world for their safety, high quality and top-level service to a diverse range of passengers?
Let’s come up with in-flight menus with students from different backgrounds! Your future air travel will be even more enjoyable!
We look forward to seeing you there – sign up today!
※There will be no tasting.
Guest
Mr. Keita Fukuda
Assistant Manager, International Relations and Alliances
April 2014- JAL SKY Narita Station Operation
October 2015- Catering Operation Department
August 2018- Product & Services Development Department
(Present) January 2022- International Relations and Alliances Department
Cooperation
Japan Airlines Co., Ltd.
Date & Time
Tuesday, January 17, 2023, 6:15-7:45pm (Venue opens at 6pm)
Place
Waseda Campus *Details will be sent to confirmed participants
Eligibility
Waseda Students, Faculty and Staff
Language
MC: English & Japanese
Lecture: Japanese
Social Time: English & Japanese
Fee
Free
Capacity
About 40 people
*Lottery results announced by email on the deadline day
Registration
Via MyWaseda
Deadline
Tuesday, January 10, 9:00am
Cooperation
Japan Airlines Co., Ltd.
Before Applying
- Canceling after applying causes confusion and may prevent others from participating. Please read the ICC Cancellation Policy and check your schedule carefully.
- Applicants are required to read and accept our Covid-19 Policies.
- There is a possibility that this program may be cancelled or changed due to the Novel Coronavirus (COVID-19) situation. In that case, the ICC will notify you as soon as possible.
Inquiries
ICC
Tel: 03-5286-3990
Email: [email protected]
