高等研究所 訪問研究員 セミナー:
“Food Loss and Wastes Management for Sustainable Development and Food Security” (6/29)
講演者 / Speaker
韓 斗鳳 （高麗大学校 教授）
日 時 / Date & Time
2019年6月29日（土） 10:40～12:10
会 場 / Venue
早稲田大学 早稲田キャンパス 14号館 10階 1054教室
主 旨 / Outline
“Food Loss and Wastes Management for Sustainable Development and Food Security”
This seminar will discuss the importance of food loss and wastes management for sustainable development and food security. In order to achieve food security, agricultural policy makers have focused on increasing farm productivity, but have ignored food loss and wastes management. It would be impossible to supply proper food without controlling food wastes because more than 40 percent of food has wasted after production. The 2030 Agenda for Sustainable Development in the UN (2015) set a goal to halve per capita global food waste at the retail and consumer level, and reduce food loses along production and supply chains. The seminar will discuss the determinants of food and wastes and policy evaluation on regulation and economic incentives.
対 象 / Prospected Audience
大学院生・教職員・一般
主 催 / Organizer
早稲田大学 地域・地域間研究機構 日米研究所
早稲田大学 地域・地域間研究機構 地域間研究所
共 催 / Co-organizer
早稲田大学 高等研究所
申込み / Registration
事前申込み不要です。直接会場にお越しください。
