Name
HAN, Doo Bong
Position and Affiliated Institution
Professor, Department of Food and Resource Economics, Korea University
Degree
Ph.D. in Agricultural Economics, Texas A&M University
Education and Academic Employment
BA, Korea University, 1982
Ph.D. Texas A&M University, 1990
Fellow, Korea Rural Economic Institute, 1990-1993
Professor, Korea University, 1994 – Present
Research Topic
Regional Economic Integration in East Asia: Food Policy Evaluations
Fields of Research Interests
International Food Economic Policy
Academic Publications
- Choi, Young Woon, Ji Yong Lee, Doo Bong Han, and Rodolfo M. Nayga Jr., 2018 “Consumers’ Valuation of Rice-Grade Labeling,” Canadian Journal of Agricultural Economics, 66(3).
- Choi, J. Y., D. B. Han, 2018 “The links between environmental innovation and environmental performance: Evidence for high- and middle-income countries”, Sustainability 10 (7)
- Lee, E., D.B. Han, R.M. Nayga Jr, 2017, “A common factor of stochastic volatilities between oil and commodity prices”. Applied Economics, 49(22), 2203-2215.
- Lee, Sang Hyeon, Doo Bong Han, Vincenzina Caputo, R.M. Nayga, Jr., 2015, “Consumers’ Valuation for Reduced Salt Labeling: A Non-hypothetical Choice Experiment,” Canadian Journal of Agricultural Economics, Vol. 63, No.4
- Lee, Sang Hyeon, J.Y. Lee, Doo Bong Han, R.M. Nayga, Jr. 2015, “Are Korean consumers willing to pay a tax for a mandatory BSE testing programme?” APPLIED ECONOMICS, Vol. 47, No. 13
Affiliated Academic Organizations
Korean Agricultural Economic Association
Agricultural and Applied Economic Association
Korean Economic Association
American Economic Association
Awards
50 Outstanding Research Award in 2014, National Research Foundation of Korea
Fulbright Scholarship, 2011
Other Interests
Hiking, Running
